Boise Paper
Nutrition and Culinary Technician (QSS 7595)
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Nutrition and Culinary Technician (QSS 7595)
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Boise Paper
Responsibilities
Under direction of a Nutrition Service Manager, create, plan, organize, coordinate, direct, and train staff in Nutrition Services programs and operations throughout the District and provide technical direction; be responsible for inventory and maintenance of all Nutrition Service menus, training, products, ordering and distribution of food and supplies and equipment and to do other related work as required.
Plan, implement, coordinate, participate in, and review district food service programs following department and USDA & State guidelines.
Analyze food service operations for cost effectiveness and work with food service personnel and school administrators to implement improvements and necessary changes in food preparation, service, menus, facilities, and maintenance of equipment.
Assure adherence to federal, state, and local laws and regulations and district requirements concerning sanitation, safety, and nutritional standards of food programs.
Review and assess school daily/monthly financial data.
Create, plan, organize, coordinate, direct, and train staff in culinary and service operations throughout the District.
Qualifications
High school diploma with additional training and/or courses in the food service area and four years of recent increasing responsibility in food service, preferably including some experience in a school district or kitchen.
Registered Dietitian or Chef preferred.
Acquisition and maintenance of ServSafe certification required.
Seniority level Entry level
Employment type Full-time
Job function Health Care Provider
Industries Paper and Forest Product Manufacturing
Non-Discrimination Statement Santa Clara Unified School District does not discriminate on the basis of race, color, national origin, sex (including sexual orientation, gender identity, or gender expression), mental or physical disability, age, religion, height, weight, marital or family status, military status, ancestry, genetic information, or any other legally protected characteristic. The Title IX Coordinator is Stacy Joslin, 1889 Lawrence Road, Santa Clara, CA 95051.
Comments Incomplete applications and/or those lacking current information may not be considered as eligible candidates. Please allow up to two weeks from the posting closing to be contacted for interviews.
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Nutrition and Culinary Technician (QSS 7595)
role at
Boise Paper
Responsibilities
Under direction of a Nutrition Service Manager, create, plan, organize, coordinate, direct, and train staff in Nutrition Services programs and operations throughout the District and provide technical direction; be responsible for inventory and maintenance of all Nutrition Service menus, training, products, ordering and distribution of food and supplies and equipment and to do other related work as required.
Plan, implement, coordinate, participate in, and review district food service programs following department and USDA & State guidelines.
Analyze food service operations for cost effectiveness and work with food service personnel and school administrators to implement improvements and necessary changes in food preparation, service, menus, facilities, and maintenance of equipment.
Assure adherence to federal, state, and local laws and regulations and district requirements concerning sanitation, safety, and nutritional standards of food programs.
Review and assess school daily/monthly financial data.
Create, plan, organize, coordinate, direct, and train staff in culinary and service operations throughout the District.
Qualifications
High school diploma with additional training and/or courses in the food service area and four years of recent increasing responsibility in food service, preferably including some experience in a school district or kitchen.
Registered Dietitian or Chef preferred.
Acquisition and maintenance of ServSafe certification required.
Seniority level Entry level
Employment type Full-time
Job function Health Care Provider
Industries Paper and Forest Product Manufacturing
Non-Discrimination Statement Santa Clara Unified School District does not discriminate on the basis of race, color, national origin, sex (including sexual orientation, gender identity, or gender expression), mental or physical disability, age, religion, height, weight, marital or family status, military status, ancestry, genetic information, or any other legally protected characteristic. The Title IX Coordinator is Stacy Joslin, 1889 Lawrence Road, Santa Clara, CA 95051.
Comments Incomplete applications and/or those lacking current information may not be considered as eligible candidates. Please allow up to two weeks from the posting closing to be contacted for interviews.
#J-18808-Ljbffr