Inside Higher Ed
Post Doctoral Fellow (Food, Nutrition, and Packaging)
Inside Higher Ed, Clemson, South Carolina, United States, 29631
Post Doctoral Fellow (Food, Nutrition, and Packaging)
Clemson University: College of Agriculture, Forestry and Life Sciences: Food, Nutrition & Packaging Sciences
Location: 222 LSF
Open Date: Oct 14, 2025
The Stocko Lab focuses on how cholesterol metabolism impacts overall health and influences the development and progression of atherosclerosis and other disease states. Techniques and technologies employed within the Stocko Lab include mouse husbandry and genotyping, Cre‑lox technology, lineage tracing strategies, end‑point RT‑PCR and qRT‑PCR, immunoblotting, immunostaining, mouse aorta harvest, sectioning, and staining, ex‑vivo cell isolation, and advanced cell culture. Prior experience with successfully breeding and maintaining transgenic mice is required for this position and competency with ex‑vivo cell culture isolation, characterization, and maintenance, along with mouse aortic processing, sectioning, staining, and imaging is strongly preferred.
Dr. Alexis "Stocko" Stamatikos, tenured associated professor in the Department of Food, Nutrition, and Packaging Sciences at Clemson University, is currently accepting applications for a postdoctoral fellow to join his laboratory. The desired start date for this position is December 1, 2025. Funding for this position will be supported by an NIH R01 grant awarded to Dr. Stamatikos which involves exploring novel atheroprotective mechanisms.
Cover letter 1.
CV 2.
Three contact references 3.
PhD transcript (official transcript will be needed if considered for position) 4.
Please apply to Interfolio https://apply.interfolio.com/175836.
Clemson University is an EEO/AA employer. Employment decisions are made without regard to characteristics protected by applicable law including disability and protected veteran status.
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The Stocko Lab focuses on how cholesterol metabolism impacts overall health and influences the development and progression of atherosclerosis and other disease states. Techniques and technologies employed within the Stocko Lab include mouse husbandry and genotyping, Cre‑lox technology, lineage tracing strategies, end‑point RT‑PCR and qRT‑PCR, immunoblotting, immunostaining, mouse aorta harvest, sectioning, and staining, ex‑vivo cell isolation, and advanced cell culture. Prior experience with successfully breeding and maintaining transgenic mice is required for this position and competency with ex‑vivo cell culture isolation, characterization, and maintenance, along with mouse aortic processing, sectioning, staining, and imaging is strongly preferred.
Dr. Alexis "Stocko" Stamatikos, tenured associated professor in the Department of Food, Nutrition, and Packaging Sciences at Clemson University, is currently accepting applications for a postdoctoral fellow to join his laboratory. The desired start date for this position is December 1, 2025. Funding for this position will be supported by an NIH R01 grant awarded to Dr. Stamatikos which involves exploring novel atheroprotective mechanisms.
Cover letter 1.
CV 2.
Three contact references 3.
PhD transcript (official transcript will be needed if considered for position) 4.
Please apply to Interfolio https://apply.interfolio.com/175836.
Clemson University is an EEO/AA employer. Employment decisions are made without regard to characteristics protected by applicable law including disability and protected veteran status.
#J-18808-Ljbffr