(Nyonya Cuisine) Restaurant Manager

About Baba Nyonya @ Orchard Baba Nyonya is expanding! We are opening our second outlet at Orchard mid November. We’re looking for passionate, dedicated individuals to join us on this journey of bringing Peranakan heritage cuisine to more guests. At Baba Nyonya, we believe in growing together – we offer a supportive team culture, career development opportunities, and training to help you build a rewarding future in the F&B industry. Responsibilities: Lead daily restaurant operations and FOH team Ensure service excellence and guest satisfaction Manage staffing, rostering, and cost control Implement operational standards and policies Requirements: 3+ years’ experience in restaurant management Strong leadership and organizational skills Excellent knowledge of F&B operations Able to work shifts, weekends & PH What We Offer: Staff meals, uniforms & training provided Career advancement with expanding brand Incentives & supportive team culture Location: Orchard, Singapore We regret to inform that only shortlisted candidates will be contacted.

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