Automation Technician

BRIDOR North America is dedicated to producing high‑quality bakery and pastry products with a commitment to pleasure, health, and good bakery practices. Our products are made with carefully selected noble raw materials, local flour, and house‑chef yeast. We offer pure‑butter viennoiseries and authentic recipes from our Master Bakers, including macarons made with French‑style meringue. We uphold French bakers' methods while ensuring simplicity and ease of use for our customers. With over 30 years of success combining craftsmanship in products and industrial management, we continuously innovate to support our customers' growth.

Role Description This is a full‑time on‑site role for an Automation Technician located in Salt Lake City, UT. The Automation Technician will be responsible for troubleshooting and maintaining automation systems, performing preventive maintenance, and working with robotics and electrical systems. The role involves ensuring optimal operation and efficiency of automated equipment, addressing technical issues, and implementing improvements to enhance productivity and safety.

Qualifications

Troubleshooting and Preventive Maintenance skills

Experience in Robotics and Automation systems

Knowledge of Electricity and electrical systems

Strong technical aptitude and problem‑solving skills

Ability to work independently and collaboratively

Excellent communication and documentation skills

Experience in the bakery or food production industry is a plus

Relevant technical certification or degree is preferred

#J-18808-Ljbffr