Noble House Hotels & Resorts
Event Services Manager
Noble House Hotels & Resorts, San Diego, California, United States, 92189
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Event Services Manager
role at
Noble House Hotels & Resorts .
San Diego Mission Bay Resort is a sprawling 357‑room resort boasting multiple dining options, a renovated pool, kids pool, bay views, fire pits, and more. We are excited to welcome a new Event Services Manager to our Mission Bay family. Our resort has over 45,000 square feet of newly renovated, flexible meeting space and a superb bay‑front location for our catering business.
Responsibilities
Act as liaison between client, national sales, and the hotel to provide execution and supervision of meeting and banquet functions and hotel room blocks.
Provide detailed event orders, resumes, and diagram for social and corporate events.
Manage group billing, room blocks, and venue logistics for events ranging from corporate conferences and seminars to weddings and mitzvahs.
Deliver stellar service to maximize re‑booking, upsell, and profitability while creating unforgettable guest experiences.
Serve as a highly visible role directly impacting guest visits and crafting lasting memories.
Qualifications
Two or more years of Event Service Manager experience in hospitality (preferred).
Strong organizational skills, able to manage multiple tasks simultaneously and prioritize effectively.
Exceptional customer‑service orientation – anticipate client needs and ensure satisfaction.
Menu planning and food knowledge – achieve quality and presentation standards in catering offerings.
Problem‑solving, flexibility, and adaptability.
Vendor management expertise.
Proficient in computer applications; Delphi experience preferred.
Refined verbal and written communication skills.
Ability to innovate and offer unique catering solutions tailored to client preferences.
Strong time‑management skills and grace under pressure.
Flexible schedule availability.
Benefits & Compensation Competitive compensation package including base pay of $72,000 to $75,000 annually, On‑Demand Pay, health benefits, matching 401(k), Paid Time Off, free parking, free duty meals, and discounted hotel & food nationwide.
We celebrate diversity, equity, inclusion, and accessibility. Noble House Hotels & Resorts is an equal‑opportunity workplace and employer. All qualified applicants are considered without regard to race, color, disability, gender, sexual orientation, religion, national origin, age, veteran status, or other protected status.
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Event Services Manager
role at
Noble House Hotels & Resorts .
San Diego Mission Bay Resort is a sprawling 357‑room resort boasting multiple dining options, a renovated pool, kids pool, bay views, fire pits, and more. We are excited to welcome a new Event Services Manager to our Mission Bay family. Our resort has over 45,000 square feet of newly renovated, flexible meeting space and a superb bay‑front location for our catering business.
Responsibilities
Act as liaison between client, national sales, and the hotel to provide execution and supervision of meeting and banquet functions and hotel room blocks.
Provide detailed event orders, resumes, and diagram for social and corporate events.
Manage group billing, room blocks, and venue logistics for events ranging from corporate conferences and seminars to weddings and mitzvahs.
Deliver stellar service to maximize re‑booking, upsell, and profitability while creating unforgettable guest experiences.
Serve as a highly visible role directly impacting guest visits and crafting lasting memories.
Qualifications
Two or more years of Event Service Manager experience in hospitality (preferred).
Strong organizational skills, able to manage multiple tasks simultaneously and prioritize effectively.
Exceptional customer‑service orientation – anticipate client needs and ensure satisfaction.
Menu planning and food knowledge – achieve quality and presentation standards in catering offerings.
Problem‑solving, flexibility, and adaptability.
Vendor management expertise.
Proficient in computer applications; Delphi experience preferred.
Refined verbal and written communication skills.
Ability to innovate and offer unique catering solutions tailored to client preferences.
Strong time‑management skills and grace under pressure.
Flexible schedule availability.
Benefits & Compensation Competitive compensation package including base pay of $72,000 to $75,000 annually, On‑Demand Pay, health benefits, matching 401(k), Paid Time Off, free parking, free duty meals, and discounted hotel & food nationwide.
We celebrate diversity, equity, inclusion, and accessibility. Noble House Hotels & Resorts is an equal‑opportunity workplace and employer. All qualified applicants are considered without regard to race, color, disability, gender, sexual orientation, religion, national origin, age, veteran status, or other protected status.
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