Juliet Austin
FOH Manager - Juliet Italian Kitchen
Future Opening: FOH Manager - Juliet Italian Kitchen
Full Time • VENETO HOSPITALITY, INC Job Description:
Front of House Manager with Wine Knowledge You'll lead daily opening and closing duties. Opening activities include managing the floor and ensuring the restaurant is prepared to welcome guests. Closing activities include managing the floor until the last guests leave and then closing duties. You will be responsible for maintaining our standards of practice, cleanliness, and overall care of the restaurant. You will report directly to the General Manager and follow guidance and lead in adherence to company standards. Service: Create Floor Charts and assign sections Manage team member productivity Assign deep cleaning tasks Balance workflow Balance number of seats per team member Ensure the entire restaurant is detailed, stocked, and ready for service at all times. Make cuts and assign breaks as needed Uphold the standards and practices of Juliet Italian Kitchen at all times. Support and lead servers, server assistants, and bar staff Delegate priorities to team members as needed Ensure food is always up to our standards, garnished and served properly. Ensure all drinks and wines are served correctly. Complete and review all checklists for all positions, including your own. Help ensure that all BEOs are accounted for and executed correctly. Perform Close of Day and ensure deposit is accurate. Handle all Cash and ensure everything balances. Ensure that everyone is clocked in correctly and that they clock out. Assign counts and 86s to items in Toast Make Change Orders Take Deposits and Change Orders to the bank when needed. Make purchases such as glassware, silverware, flatware, etc. Keep an inventory of paper goods and products. Maintain relationships with Vendors Administrative: Restaurant key-holder Hire and On-Board team members into R365/Toast. Schedule within the needs of the restaurant for the following schedules: Servers, Bartenders, Hosts, and Bussers. Keep track of time off requests and team member availabilities. Write up or issue verbal warnings for team members as needed. Terminate team members when necessary. Maintain Staffing Pars for all FOH team members. Work with Trainers on maintaining training materials Perform reviews with team members after 60 days of employment. Perform reviews with team members annually. Sign for Deliveries when appropriate Attend weekly manager meetings. Maintain Organization of paper products, checklists, and training files. Put away paper orders and keep the office clear of boxes. Place orders for ABCO, Texas Coffee Traders, Ben E. Keith, Austin Paper Company, and Prudential Overall Supply. Must be able to lift up to 50 lbs. Must be able to work on your feet for extended periods of time. Must be able to open and close including weekends and any holidays the restaurant is open. Job Type:
Full-time Compensation:
$50,000.00 - $60,000.00 per year We are a family at Juliet Italian Kitchen and are looking for a new member to welcome into our family. We offer a competitive salary, paid time off, health/dental/vision/life insurance, and bonuses. We allow you to spend Thanksgiving, Christmas Eve, and Christmas Day with your loved ones by being closed those three days. About Juliet: Juliet Italian Kitchen is a destination for anyone seeking a relaxed Italian spot for a date night, business lunch, or casual weekend brunch. Juliet is in the heart of Austin’s beloved Zilker Park in Central Austin, at The Arboretum in North Austin and soon to be on the square in Georgetown, TX. All locations are known for their patios and welcoming atmosphere. Owned by Veneto Hospitality, Juliet embodies community and camaraderie through shared meals between friends and family. For more information on Juliet Italian Kitchen visit
www.juliet-austin.com . Benefits and Perks: Health insurance Paid time off Paid training Ability to commute/relocate: Austin, TX 78704: Reliably commute or planning to relocate before starting work (Required) License/Certification: Driver's License (Preferred), TABC Certification, Food Handler’s Certification Day Shift (Preferred) Night Shift (Preferred) Work Location:
In person Application:
Apply with Indeed or
apply here. * required fields First Name * Last Name * Email * Phone * How many years of management experience do you have? * Describe your management style. * What type of service do you feel most comfortable working in? * Why should I hire you? * How much do you know about wine? * Very experienced, I can pair wine with food, Not much, I know nothing about wine I was referred to this position by a current employee Who referred you?
#J-18808-Ljbffr
Full Time • VENETO HOSPITALITY, INC Job Description:
Front of House Manager with Wine Knowledge You'll lead daily opening and closing duties. Opening activities include managing the floor and ensuring the restaurant is prepared to welcome guests. Closing activities include managing the floor until the last guests leave and then closing duties. You will be responsible for maintaining our standards of practice, cleanliness, and overall care of the restaurant. You will report directly to the General Manager and follow guidance and lead in adherence to company standards. Service: Create Floor Charts and assign sections Manage team member productivity Assign deep cleaning tasks Balance workflow Balance number of seats per team member Ensure the entire restaurant is detailed, stocked, and ready for service at all times. Make cuts and assign breaks as needed Uphold the standards and practices of Juliet Italian Kitchen at all times. Support and lead servers, server assistants, and bar staff Delegate priorities to team members as needed Ensure food is always up to our standards, garnished and served properly. Ensure all drinks and wines are served correctly. Complete and review all checklists for all positions, including your own. Help ensure that all BEOs are accounted for and executed correctly. Perform Close of Day and ensure deposit is accurate. Handle all Cash and ensure everything balances. Ensure that everyone is clocked in correctly and that they clock out. Assign counts and 86s to items in Toast Make Change Orders Take Deposits and Change Orders to the bank when needed. Make purchases such as glassware, silverware, flatware, etc. Keep an inventory of paper goods and products. Maintain relationships with Vendors Administrative: Restaurant key-holder Hire and On-Board team members into R365/Toast. Schedule within the needs of the restaurant for the following schedules: Servers, Bartenders, Hosts, and Bussers. Keep track of time off requests and team member availabilities. Write up or issue verbal warnings for team members as needed. Terminate team members when necessary. Maintain Staffing Pars for all FOH team members. Work with Trainers on maintaining training materials Perform reviews with team members after 60 days of employment. Perform reviews with team members annually. Sign for Deliveries when appropriate Attend weekly manager meetings. Maintain Organization of paper products, checklists, and training files. Put away paper orders and keep the office clear of boxes. Place orders for ABCO, Texas Coffee Traders, Ben E. Keith, Austin Paper Company, and Prudential Overall Supply. Must be able to lift up to 50 lbs. Must be able to work on your feet for extended periods of time. Must be able to open and close including weekends and any holidays the restaurant is open. Job Type:
Full-time Compensation:
$50,000.00 - $60,000.00 per year We are a family at Juliet Italian Kitchen and are looking for a new member to welcome into our family. We offer a competitive salary, paid time off, health/dental/vision/life insurance, and bonuses. We allow you to spend Thanksgiving, Christmas Eve, and Christmas Day with your loved ones by being closed those three days. About Juliet: Juliet Italian Kitchen is a destination for anyone seeking a relaxed Italian spot for a date night, business lunch, or casual weekend brunch. Juliet is in the heart of Austin’s beloved Zilker Park in Central Austin, at The Arboretum in North Austin and soon to be on the square in Georgetown, TX. All locations are known for their patios and welcoming atmosphere. Owned by Veneto Hospitality, Juliet embodies community and camaraderie through shared meals between friends and family. For more information on Juliet Italian Kitchen visit
www.juliet-austin.com . Benefits and Perks: Health insurance Paid time off Paid training Ability to commute/relocate: Austin, TX 78704: Reliably commute or planning to relocate before starting work (Required) License/Certification: Driver's License (Preferred), TABC Certification, Food Handler’s Certification Day Shift (Preferred) Night Shift (Preferred) Work Location:
In person Application:
Apply with Indeed or
apply here. * required fields First Name * Last Name * Email * Phone * How many years of management experience do you have? * Describe your management style. * What type of service do you feel most comfortable working in? * Why should I hire you? * How much do you know about wine? * Very experienced, I can pair wine with food, Not much, I know nothing about wine I was referred to this position by a current employee Who referred you?
#J-18808-Ljbffr