Goodwin Recruiting
Fine Dining High Volume Executive Chef JN -112025-167389
Goodwin Recruiting, Sonoma, California, United States, 95476
Fine Dining High Volume Executive Chef JN -112025-167389
5 days ago Be among the first 25 applicants
To Apply for this Job Click Here
A high-volume, well-regarded fine dining restaurant in Sonoma is seeking an
Executive Chef
to lead all culinary operations. This confidential role will oversee multiple kitchens. We’re looking for a confident, organized leader with a fine dining background who can inspire their team, maintain exceptional quality, and thrive in a fast-paced environment. This is a
career-defining opportunity for a chef with both vision and grit
at a high-profile, well-reviewed restaurant in the heart of wine country, a platform where a talented, ambitious chef can
build a name and lead a standout culinary team .
Executive Chef Benefits & Compensation
Competitive salary ($130K+ depending on experience)
Bonus
Benefits
PTO
Executive Chef Requirements & Qualifications
Proven experience managing fine dining and high-volume kitchens (200–400+ covers nightly)
Experience overseeing multiple teams or kitchen locations
Ability to lead, train, and mentor Sous Chefs and cooks
Strong organizational skills and experience with kitchen systems and vendor management
Ability to maintain food costs and drive operational profitability
Clear, proactive communicator with FOH/BOH teams
Calm, collaborative leadership style under pressure
Experience creating staffing schedules and conducting staff reviews with written feedback
Ability to manage vendor accounts and ensure timely payments
Executive Chef Preferred Background & Skills
Experience in elevated, seasonal, ingredient-driven cuisine
Strong financial and analytical skills
Track record of building inclusive, collaborative kitchen cultures
Ability to streamline operations and consolidate teams for efficiency
Experience balancing creativity with operational execution at scale
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID : 167389
Elizabeth Wetherhold
To Apply for this Job Click Here , $125,000 - $135,000
Seniority level Mid-Senior level
Employment type Full-time
Job function Management and Manufacturing
Industries: Staffing and Recruiting
Referrals increase your chances of interviewing at Goodwin Recruiting by 2x
Get notified about new Executive Chef jobs in
Sonoma, CA .
St Helena, CA $165,000 - $175,000 3 weeks ago
Santa Rosa, CA $110,000 - $115,000 2 weeks ago
Yountville, CA $100,000 - $110,000 6 days ago
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To Apply for this Job Click Here
A high-volume, well-regarded fine dining restaurant in Sonoma is seeking an
Executive Chef
to lead all culinary operations. This confidential role will oversee multiple kitchens. We’re looking for a confident, organized leader with a fine dining background who can inspire their team, maintain exceptional quality, and thrive in a fast-paced environment. This is a
career-defining opportunity for a chef with both vision and grit
at a high-profile, well-reviewed restaurant in the heart of wine country, a platform where a talented, ambitious chef can
build a name and lead a standout culinary team .
Executive Chef Benefits & Compensation
Competitive salary ($130K+ depending on experience)
Bonus
Benefits
PTO
Executive Chef Requirements & Qualifications
Proven experience managing fine dining and high-volume kitchens (200–400+ covers nightly)
Experience overseeing multiple teams or kitchen locations
Ability to lead, train, and mentor Sous Chefs and cooks
Strong organizational skills and experience with kitchen systems and vendor management
Ability to maintain food costs and drive operational profitability
Clear, proactive communicator with FOH/BOH teams
Calm, collaborative leadership style under pressure
Experience creating staffing schedules and conducting staff reviews with written feedback
Ability to manage vendor accounts and ensure timely payments
Executive Chef Preferred Background & Skills
Experience in elevated, seasonal, ingredient-driven cuisine
Strong financial and analytical skills
Track record of building inclusive, collaborative kitchen cultures
Ability to streamline operations and consolidate teams for efficiency
Experience balancing creativity with operational execution at scale
At Goodwin Recruiting, we are committed to our core values and providing world class customer service. We are committed to helping our clients navigate and comply with the complex and ever-changing labor laws as well as help ensure that in every hiring decision, internally and with our client partners, that all viable candidates are considered, and the most qualified candidate is offered the role. We evaluate the knowledge, skills, and abilities that meet the requirements of the position and aim to open doors and change lives. We value all people, understanding that uniqueness and diversity foster a stronger team that is innovative and brings varying perspectives to the table. We put our money where our mouth is and are proud of our efforts to identify a broad slate of candidates, with many hiring success stories to share.
JOB ID : 167389
Elizabeth Wetherhold
To Apply for this Job Click Here , $125,000 - $135,000
Seniority level Mid-Senior level
Employment type Full-time
Job function Management and Manufacturing
Industries: Staffing and Recruiting
Referrals increase your chances of interviewing at Goodwin Recruiting by 2x
Get notified about new Executive Chef jobs in
Sonoma, CA .
St Helena, CA $165,000 - $175,000 3 weeks ago
Santa Rosa, CA $110,000 - $115,000 2 weeks ago
Yountville, CA $100,000 - $110,000 6 days ago
We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr