Klosterman Baking Company
Join to apply for the
QA Specialist
role at
Klosterman Baking Company
Klosterman Baking Company provided pay range This range is provided by Klosterman Baking Company. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range $52,000.00/yr - $55,000.00/yr
Description
About Klosterman Baking Company:
We provide quality products to all of our customers across the Midwest via Fresh Distribution, and Nationwide via Frozen Distribution. From our fresh hamburger buns to our hardy sliced bread varieties, our commitment to baking with natural ingredients and providing a fresh great taste never ends. Here at Klosterman we understand the importance of family, that’s why we pride ourselves on having a hometown feel within all our locations.
SUMMARY:
Q.A. Specialists will observe and monitor raw materials, in-process products and finished products to comply with all laws, policies, and standards governing food safety and product quality. Q.A. Specialists are obligated to report all food safety issues that may occur. This is a salaried role and all QA Specialists are considered to be an extension of the management team.
Keep records of quality tests completed.
Provide updated testing requirements and procedures as defined by the customer.
Prioritize customer specifications and ensure all product meets customer specification requirements.
Adhere to all industry quality and safety standards.
Assist management team in internal audits, GMP walkthroughs and plant observations.
Ability to conduct basic biological and laboratory testing of finished product.
Proper performance of quality checks associated with bakery products.
Logic and Reasoning Ability:
Able to solve problems relating to quality requirements and testing.
Math Ability:
Able to add subtract, multiply divide, and estimate.
Integrity:
Honest, respectful of others, calm and patient in the face of adversity.
Physical:
Capable of standing and walking for long periods of time.
Work within a noisy environment.
Work within a non-climate-controlled workspace where temperatures may vary (typical in manufacturing environments).
SAFETY:
Adhere to OSHA policies and company safety procedures and requirements.
Submit documentation for safety hazards to a supervisor when identified.
Avoid rushing, awkward positions, and lifting heavy objects alone.
FOOD SAFETY:
Understanding of HACCP.
Follow all GMPs.
Properly follow allergen procedures
Monitor product surfaces and work area for any source of cross contamination.
Report any foreign material or food safety risk to a supervisor immediately.
Lead by example by demonstrating what is expected of the food safety culture of Klosterman Baking Company.
Assist in distributing food safety culture surveys to employees.
QUALITY:
Complete required checks as defined by the customer.
Understand and meet product specifications.
Inform production supervisor, general manager and/or quality manager if product is not within specification.
Generate and maintain product on hold and follow proper hold procedures.
Conduct training with associates regarding food safety, SQF and quality initiatives.
Assist quality manager in investigating and resolving customer complaints.
Requirements
PREFFERED QUALIFICATIONS:
Previous Quality inspection and auditing experience preferred
Strong organizational skills required
Must have strong communication skills (verbal and written)
Must be proficient in Microsoft Office Suite - including Outlook, Teams, Excel, Sharepoint, Word, etc
Must have Understanding of HACCP principles
3 years of Previous QA experience in food manufacturing preferred
High School diploma or GED required
This position will report directly to the Quality Manager @ the facility.
Company Benefits:
Medical and Vision Insurance
Dental Insurance (After one year)
401k
Life Insurance and Long Term Disability (Company Paid!)
Upbeat and positive work environment
Job Type: Full-time
Pay: $52,000.00 - $55,000.00 per year
Schedule:
Monday to Friday
Overtime
1st and/or 3rd shift
Experience:
Manufacturing: 2 years (Required)
Overnight Shift (Required)
Night Shift (Required)
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Quality Assurance
Non-profit Organizations, Hospitals and Health Care, and Medical Practices
Referrals increase your chances of interviewing at Klosterman Baking Company by 2x
Sign in to set job alerts for “Quality Assurance Specialist” roles. Quality Assurance Engineer (Manufacturing) Manager Infection Control - Quality & Patient Safety - Kettering - FT/Days We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr
QA Specialist
role at
Klosterman Baking Company
Klosterman Baking Company provided pay range This range is provided by Klosterman Baking Company. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range $52,000.00/yr - $55,000.00/yr
Description
About Klosterman Baking Company:
We provide quality products to all of our customers across the Midwest via Fresh Distribution, and Nationwide via Frozen Distribution. From our fresh hamburger buns to our hardy sliced bread varieties, our commitment to baking with natural ingredients and providing a fresh great taste never ends. Here at Klosterman we understand the importance of family, that’s why we pride ourselves on having a hometown feel within all our locations.
SUMMARY:
Q.A. Specialists will observe and monitor raw materials, in-process products and finished products to comply with all laws, policies, and standards governing food safety and product quality. Q.A. Specialists are obligated to report all food safety issues that may occur. This is a salaried role and all QA Specialists are considered to be an extension of the management team.
Keep records of quality tests completed.
Provide updated testing requirements and procedures as defined by the customer.
Prioritize customer specifications and ensure all product meets customer specification requirements.
Adhere to all industry quality and safety standards.
Assist management team in internal audits, GMP walkthroughs and plant observations.
Ability to conduct basic biological and laboratory testing of finished product.
Proper performance of quality checks associated with bakery products.
Logic and Reasoning Ability:
Able to solve problems relating to quality requirements and testing.
Math Ability:
Able to add subtract, multiply divide, and estimate.
Integrity:
Honest, respectful of others, calm and patient in the face of adversity.
Physical:
Capable of standing and walking for long periods of time.
Work within a noisy environment.
Work within a non-climate-controlled workspace where temperatures may vary (typical in manufacturing environments).
SAFETY:
Adhere to OSHA policies and company safety procedures and requirements.
Submit documentation for safety hazards to a supervisor when identified.
Avoid rushing, awkward positions, and lifting heavy objects alone.
FOOD SAFETY:
Understanding of HACCP.
Follow all GMPs.
Properly follow allergen procedures
Monitor product surfaces and work area for any source of cross contamination.
Report any foreign material or food safety risk to a supervisor immediately.
Lead by example by demonstrating what is expected of the food safety culture of Klosterman Baking Company.
Assist in distributing food safety culture surveys to employees.
QUALITY:
Complete required checks as defined by the customer.
Understand and meet product specifications.
Inform production supervisor, general manager and/or quality manager if product is not within specification.
Generate and maintain product on hold and follow proper hold procedures.
Conduct training with associates regarding food safety, SQF and quality initiatives.
Assist quality manager in investigating and resolving customer complaints.
Requirements
PREFFERED QUALIFICATIONS:
Previous Quality inspection and auditing experience preferred
Strong organizational skills required
Must have strong communication skills (verbal and written)
Must be proficient in Microsoft Office Suite - including Outlook, Teams, Excel, Sharepoint, Word, etc
Must have Understanding of HACCP principles
3 years of Previous QA experience in food manufacturing preferred
High School diploma or GED required
This position will report directly to the Quality Manager @ the facility.
Company Benefits:
Medical and Vision Insurance
Dental Insurance (After one year)
401k
Life Insurance and Long Term Disability (Company Paid!)
Upbeat and positive work environment
Job Type: Full-time
Pay: $52,000.00 - $55,000.00 per year
Schedule:
Monday to Friday
Overtime
1st and/or 3rd shift
Experience:
Manufacturing: 2 years (Required)
Overnight Shift (Required)
Night Shift (Required)
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Quality Assurance
Non-profit Organizations, Hospitals and Health Care, and Medical Practices
Referrals increase your chances of interviewing at Klosterman Baking Company by 2x
Sign in to set job alerts for “Quality Assurance Specialist” roles. Quality Assurance Engineer (Manufacturing) Manager Infection Control - Quality & Patient Safety - Kettering - FT/Days We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr