Hyatt Centric Times Square New York
Assistant Operations Manager - Food & Beverage
Hyatt Centric Times Square New York, New York, New York, us, 10261
Overview
Assistant Operations Manager - Food & Beverage at Hyatt Centric Times Square New York. Join to apply for the
Assistant Operations Manager - Food & Beverage
role at
Hyatt Centric Times Square New York . Pay and Benefits
Base pay range:
/yr -
/yr. This range is provided by Hyatt Centric Times Square New York. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Salary range for this role is $67,500– $75,000. Actual pay will be commensurate with experience. Free room nights, Discounted and Friends & Family Room Rates 401k with company match Paid Vacation, sick days, new child leave and personal day Paid family bonding time and adoption assistance Free meal in our employee cafeteria Discounts at various retailers – Apple, AT&T, T-Mobile, Headspace and many more! Tuition Reimbursement Employee Stock Purchase Plan Strong opportunity for career growth Our Values:
Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing Want to join a team that is making travel more human? Consider applying for the
Assistant Operations Manager
role at Hyatt. With us, you’ll discover a career you didn’t know existed. Discover yours today. Apply at careers.hyatt.com. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Responsibilities
The Assistant Food & Beverage Manager will oversee the food and beverage areas within the hotel. Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state and local laws as well as all operating procedures. This person may also coordinate special events at the hotel. The Assistant Food & Beverage Manager must have strong communication and analytical skills. Food and Beverage cost control experience is helpful. Qualifications
Minimum of 2+ years as F&B Management preferred Wine/beverage knowledge in an upscale environment preferred Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader Seniority level
Associate Employment type
Full-time Job function
Customer Service Industries
Hospitality and Hotels and Motels Get notified when a new job is posted.
#J-18808-Ljbffr
Assistant Operations Manager - Food & Beverage at Hyatt Centric Times Square New York. Join to apply for the
Assistant Operations Manager - Food & Beverage
role at
Hyatt Centric Times Square New York . Pay and Benefits
Base pay range:
/yr -
/yr. This range is provided by Hyatt Centric Times Square New York. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more. Salary range for this role is $67,500– $75,000. Actual pay will be commensurate with experience. Free room nights, Discounted and Friends & Family Room Rates 401k with company match Paid Vacation, sick days, new child leave and personal day Paid family bonding time and adoption assistance Free meal in our employee cafeteria Discounts at various retailers – Apple, AT&T, T-Mobile, Headspace and many more! Tuition Reimbursement Employee Stock Purchase Plan Strong opportunity for career growth Our Values:
Empathy | Integrity | Respect | Inclusion | Experimentation | Wellbeing Want to join a team that is making travel more human? Consider applying for the
Assistant Operations Manager
role at Hyatt. With us, you’ll discover a career you didn’t know existed. Discover yours today. Apply at careers.hyatt.com. All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. Responsibilities
The Assistant Food & Beverage Manager will oversee the food and beverage areas within the hotel. Responsibilities may include scheduling, forecasting and training, ensuring compliance with federal, state and local laws as well as all operating procedures. This person may also coordinate special events at the hotel. The Assistant Food & Beverage Manager must have strong communication and analytical skills. Food and Beverage cost control experience is helpful. Qualifications
Minimum of 2+ years as F&B Management preferred Wine/beverage knowledge in an upscale environment preferred Ideal applicant should have strong organizational skills, ability to work with flexible work schedule, be a team player and a dynamic leader Seniority level
Associate Employment type
Full-time Job function
Customer Service Industries
Hospitality and Hotels and Motels Get notified when a new job is posted.
#J-18808-Ljbffr