Restaurant General Manager: Grow People & Profits

A popular fast-casual dining chain in Michigan seeks a Restaurant Manager to oversee daily operations, lead staff development, ensure compliance with policies, and drive sales growth. The ideal candidate has over 5 years of experience in quick service restaurants and at least 2 years in a leadership role. Strong leadership, communication, and organizational skills are essential for success in this fast-paced environment. #J-18808-Ljbffr