Restaurant GM: Drive Profit, People & Guest Experience

A leading fast-food chain is seeking a Restaurant General Manager for its location in South Carolina. The role involves managing daily operations, driving sales, and ensuring exceptional guest experiences. Candidates should have a strong understanding of P&L management, prior experience in the restaurant industry, and leadership skills. This position requires flexibility in scheduling and the ability to work in a fast-paced environment. #J-18808-Ljbffr