Restaurant General Manager: Profit & Guest Experience Leader

A prominent fast-food chain in West Columbia, Texas is seeking a Restaurant General Manager. This role involves overseeing daily operations, ensuring profitability, and leading a team. Candidates should have at least 1-2 years in quick service restaurants and supervisory experience. Strong leadership and P&L management skills are essential. Flexible scheduling and a positive approach to guest service are required. #J-18808-Ljbffr