Restaurant GM: Lead Team, Elevate Service & Profit

A restaurant franchise group is seeking a General Manager in Kenai, Alaska. The GM will lead a team, drive operational excellence, and ensure strong financial performance. Responsibilities include team development, P&L management, and adherence to company policies. Candidates should have a high school diploma and restaurant leadership experience. This role includes an average 45-hour work week with flexible availability. #J-18808-Ljbffr