Seasonal Camp Food Service Director - Live Onsite

A summer camp food service provider is seeking a Food Service Operations Director for the summer season. The role involves managing all aspects of food service in a high-volume environment, ensuring camper satisfaction, and adherence to food safety standards. Ideal candidates should have over 4 years of experience in a commercial kitchen, possess necessary certifications, and be willing to live on-site during the contract period. Competitive pay, room, and board are provided. #J-18808-Ljbffr