Restaurant GM: Profit, People & Compliance Leader

A popular restaurant chain located in Colorado is seeking a Restaurant Manager responsible for overseeing the operation of the restaurant while ensuring compliance with regulations. The manager will provide leadership to the team for excellent guest service and profitability, coordinate operations initiatives, and maintain community relations. The role offers a friendly and team-oriented environment with competitive compensation ranging from $37,000 to $50,000 annually. #J-18808-Ljbffr