Restaurant GM: Lead Team, Elevate Service & Profit

A multi-brand restaurant operator in Santa Ana is seeking a General Manager who will mentor and lead a team to ensure optimal performance and customer experience. The role involves P&L management, fostering company culture, and promoting employee development. Candidates should have at least 2 years of restaurant experience and a high school diploma. Must possess strong leadership skills and be able to create exceptional operations while managing financial success. #J-18808-Ljbffr