Restaurant General Manager — Lead Fast-Paced Ops & Growth

A Texas-born chicken finger restaurant is seeking a General Manager for its Frisco location. You will manage daily restaurant operations, lead a strong team, and ensure excellent food quality and customer service in a fun and fast-paced environment. Candidates should have over 5 years of fast-food management experience, alongside strong leadership and communication skills. The role offers growth opportunities with a rapidly expanding brand and a supportive culture focused on quality and community engagement. #J-18808-Ljbffr