Culinary Innovation Coordinator: Menu Testing & Training

A rapidly expanding fast casual restaurant brand in Washington is seeking a Culinary Coordinator to implement new recipes and menu changes. This position requires a culinary background, creativity in menu development, and strong collaborative skills with various departments. The role offers a competitive base salary of $60K and a $5K bonus, along with a comprehensive benefits package including health, vacation, and free food. #J-18808-Ljbffr