Financial Controller: Cost Control & Forecasting Lead

A leading foodservice company is seeking a Financial Controller in Washington D.C. The ideal candidate will have 5–7 years of hands-on experience in accounting, focusing on cost control within the foodservice industry. Responsibilities include monitoring operational costs, preparing financial reports, and collaborating cross-functionally. The role requires a bachelor's degree in Finance, Accounting, or Economics and proficiency in ERP systems. This full-time position offers a competitive salary range of $130,000 to $150,000.? #J-18808-Ljbffr