Dining Services Director: Lead Teams & Operations

A leading food service provider is seeking a Food Service Director to oversee dining operations at a correctional facility. This management position involves developing dining solutions, managing budgetary constraints, ensuring compliance with safety standards, and leading a team. The ideal candidate should have extensive experience in food service and management, a strong focus on client relationships, and exceptional communication skills. Competitive salary and benefits are provided. #J-18808-Ljbffr