Luxury Operations Director — Executive Dining & Events

A leading dining services company seeks a Director of Operations in Miami, FL, to lead a luxury dining and catering program for a prestigious law firm. This role involves overseeing high-end catering and ensuring exceptional service standards. Ideal candidates should have over 5 years in hospitality management, the ability to lead teams, and bilingual proficiency in Spanish and English. Competitive salary of $100,000 to $115,000, with bonus eligibility and comprehensive benefits. Join our team to make a difference. #J-18808-Ljbffr