Restaurant General Manager: Lead Teams, Drive Performance

A leading quick service restaurant chain is seeking a General Manager to oversee operations and ensure high standards of Quality, Service, and Cleanliness. Responsibilities include leading a team of Shift Managers, training staff, setting goals, and providing excellent customer service. Candidates should have experience in the quick service industry and be age 18 or older. Join us to create an efficient and rewarding work environment with competitive pay and numerous benefits. #J-18808-Ljbffr