Assistant General Manager — Elevate Guest Experience & Ops

A high-energy Mexican steakhouse is seeking an Assistant General Manager to oversee daily operations. This role involves recruiting, training staff, and managing inventory and labor costs. Ideal candidates should have at least 5 years of supervisory experience in a full-service dining environment and possess strong multitasking abilities. The position requires flexible availability for nights, weekends, and holidays, while ensuring exceptional guest experiences and operational excellence. #J-18808-Ljbffr