Restaurant General Manager: Lead Guest Experience & Growth

A well-known restaurant chain in California is seeking a General Manager to oversee all operations. This includes ensuring Guest satisfaction, hiring and training employees, and developing business plans. Candidates should have at least 2 years of management experience, preferably in a restaurant. The role requires a commitment to quality service and the ability to work flexible hours. The company offers benefits such as medical, dental, and paid time off. #J-18808-Ljbffr