Restaurant General Manager - Guest Experience & Growth

A leading restaurant chain in Corona, California, is seeking a General Manager to oversee daily operations, ensuring excellent guest service and staff performance. Responsibilities include staff hiring, training, and creating an enjoyable work environment. The successful candidate will have at least two years of management experience, preferably in a restaurant setting, and must be prepared to work flexible hours. Benefits include medical, vision, dental, and paid time off. #J-18808-Ljbffr