Catering & Events Leader

A leading catering services provider in San Francisco seeks a Catering Services Manager. This leadership role involves managing catering solutions and special events, ensuring quality service, and training the catering team. Ideal candidates should have at least 2 years of experience, preferably in a management role, and a bachelor's degree or equivalent. Excellent communication skills and the ability to work event-based hours are essential. Comprehensive benefits are offered, including medical, dental, and retirement savings plans. #J-18808-Ljbffr