Pyramid Global Hospitality
Director of Finance
Location: The Heldrich Hotel & Conference Center, New Brunswick, New Jersey
About Pyramid Global Hospitality Pyramid Global Hospitality is a leading hospitality operator with over 230 properties worldwide, committed to a People First culture that prioritizes employee development, diversity, and well‑being.
What You Will Do The Director of Finance will oversee all financial planning, analysis, reporting, and controls for this high‑volume hotel and conference center. Reporting to the General Manager and collaborating with regional and corporate finance leaders, you will serve as a strategic business partner to drive profitability and support long‑term operational success.
Key Responsibilities
Lead finance and accounting functions, including budgeting, forecasting, reporting, cash‑flow management, payroll, and audits.
Prepare accurate and timely financial reports (monthly P&L, balance‑sheet reconciliations, forecasts, ownership reporting).
Develop and maintain internal controls across all operational areas (F&B, payroll, purchasing, credit, inventory, cash handling).
Partner with department heads to analyze KPIs and align financial goals with operational strategy.
Ensure compliance with GAAP, FLSA, and company SOPs, as well as all federal, state, and local regulations.
Collaborate with corporate and ownership stakeholders to provide transparent reporting and strategic insights.
Recruit, train, and manage the hotel’s finance team (A/P, A/R, payroll) and drive process improvements.
Contribute to the Executive Committee, providing data‑driven guidance for business decisions and long‑term planning.
Qualifications
Bachelor’s degree in Accounting, Finance, or Hospitality Management (CPA preferred).
Minimum 3 years of hotel accounting leadership experience, including at least 1 year as Director of Finance or Controller in a full‑service hotel or conference center.
Experience managing financial operations across multi‑outlet departments (rooms, banquets, catering, restaurant, bar).
Advanced Excel proficiency and familiarity with hotel systems (PMS, POS, back‑office platforms).
Strong communication, analytical, and organizational skills; ability to collaborate across diverse teams.
A hands‑on, collaborative leader who values mentorship, process improvement, and operational excellence.
Compensation Base salary: $115,000 – $125,000 per year. Actual compensation may vary based on experience, qualifications, and location.
Benefits Health insurance, retirement plans, paid time off, on‑site wellness programs, local discounts, and employee rates on hotel stays.
Seniority Level Director
Employment Type Full‑time
Job Function Finance
Industries Hospitality
EEO Statement Pyramid Global Hospitality is an equal‑opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
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About Pyramid Global Hospitality Pyramid Global Hospitality is a leading hospitality operator with over 230 properties worldwide, committed to a People First culture that prioritizes employee development, diversity, and well‑being.
What You Will Do The Director of Finance will oversee all financial planning, analysis, reporting, and controls for this high‑volume hotel and conference center. Reporting to the General Manager and collaborating with regional and corporate finance leaders, you will serve as a strategic business partner to drive profitability and support long‑term operational success.
Key Responsibilities
Lead finance and accounting functions, including budgeting, forecasting, reporting, cash‑flow management, payroll, and audits.
Prepare accurate and timely financial reports (monthly P&L, balance‑sheet reconciliations, forecasts, ownership reporting).
Develop and maintain internal controls across all operational areas (F&B, payroll, purchasing, credit, inventory, cash handling).
Partner with department heads to analyze KPIs and align financial goals with operational strategy.
Ensure compliance with GAAP, FLSA, and company SOPs, as well as all federal, state, and local regulations.
Collaborate with corporate and ownership stakeholders to provide transparent reporting and strategic insights.
Recruit, train, and manage the hotel’s finance team (A/P, A/R, payroll) and drive process improvements.
Contribute to the Executive Committee, providing data‑driven guidance for business decisions and long‑term planning.
Qualifications
Bachelor’s degree in Accounting, Finance, or Hospitality Management (CPA preferred).
Minimum 3 years of hotel accounting leadership experience, including at least 1 year as Director of Finance or Controller in a full‑service hotel or conference center.
Experience managing financial operations across multi‑outlet departments (rooms, banquets, catering, restaurant, bar).
Advanced Excel proficiency and familiarity with hotel systems (PMS, POS, back‑office platforms).
Strong communication, analytical, and organizational skills; ability to collaborate across diverse teams.
A hands‑on, collaborative leader who values mentorship, process improvement, and operational excellence.
Compensation Base salary: $115,000 – $125,000 per year. Actual compensation may vary based on experience, qualifications, and location.
Benefits Health insurance, retirement plans, paid time off, on‑site wellness programs, local discounts, and employee rates on hotel stays.
Seniority Level Director
Employment Type Full‑time
Job Function Finance
Industries Hospitality
EEO Statement Pyramid Global Hospitality is an equal‑opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
#J-18808-Ljbffr