Restaurant General Manager: Lead Teams, Drive Hospitality Excellence

A leading fast-casual dining brand in New York is seeking a Restaurant General Manager. The ideal candidate will have a minimum of 3 years in a similar role, demonstrating strong leadership abilities and financial acumen. Responsibilities include coaching team members, managing inventory, and achieving profitability goals. This opportunity comes with benefits including performance bonuses, health insurance, and development opportunities, fostering a positive and inclusive work environment. #J-18808-Ljbffr