Broiler Cook — Fast-Paced Kitchen Pro

A leading hospitality company located in Dallas is seeking a Broiler Cook to join their team at the hotel. The successful candidate will provide vital support to the kitchen operations, ensuring quality and consistency in food production. This is an entry-level position that requires a minimum of 1 year experience in a culinary environment and the ability to work flexible hours, including evenings and weekends. If you are passionate about cooking and eager to work in a vibrant hotel kitchen, this is the opportunity for you. #J-18808-Ljbffr