Food & Beverage Manager – OEM | Hospitality Leader

A prominent hospitality organization in Fort Worth is seeking a Food & Beverage Manager to deliver exceptional dining experiences while leading a dedicated team. This role involves overseeing operations, ensuring compliance with health and safety standards, and managing payroll and inventory. Candidates should have a minimum of 5 years in hospitality, strong leadership skills, and experience in administrative functions. A competitive benefits package is offered, including medical coverage and paid time off. #J-18808-Ljbffr