Executive Chef - School Dining Leader (Durham, NC)

A leading educational dining service provider is seeking an experienced executive chef in Durham, NC. The role involves overseeing food production quality, developing recipes, and planning events. Candidates must have at least ten years of culinary experience, particularly with vegan and vegetarian menus, and proficiency in Microsoft software. The position offers a salary up to $65,000 annually and additional benefits such as medical coverage, 401k, and tuition reimbursement. #J-18808-Ljbffr