Restaurant General Manager: Service & Hospitality Leader

A fast-food franchise in Corpus Christi is seeking a restaurant manager to ensure quality service and operations. The role involves managing staff, ensuring customer satisfaction, and adhering to safety standards. Candidates must have a high school diploma, food service experience, and strong communication skills. This position requires the ability to manage stressful situations effectively and maintain a positive atmosphere for both customers and employees. #J-18808-Ljbffr