Executive Kitchen Leader & Talent Developer

A leading restaurant group in Orlando is seeking a People and Culture Manager to lead the Back of House team. This role involves managing kitchen operations, developing talent, and ensuring adherence to quality standards. The ideal candidate will have extensive experience in upscale restaurants, particularly with Italian cuisine, and show strong leadership abilities. Benefits include profit-sharing, 401K matching, health insurance, paid time off, and dining privileges at all locations. #J-18808-Ljbffr