Restaurant GM in Training: Lead Teams & Ops

A leading restaurant chain in Florida is seeking a Manager in Training (MIT) to prepare for future leadership roles through hands-on experience in restaurant operations. The MIT will support various aspects of daily management, including food safety and guest service, while leading a team of over 25 employees. The ideal candidate will possess 3-5 years of restaurant experience and strong leadership skills. We offer competitive salaries and benefits in a family-oriented environment. #J-18808-Ljbffr