Restaurant Assistant Manager: Lead Service & Growth

A leading restaurant operator is seeking an experienced Assistant Manager to oversee daily operations at their Fall River location. Responsibilities include managing staff, ensuring quality service, and maintaining inventory standards. The ideal candidate will have 2-3 years of management experience in the restaurant industry and ServSafe certifications. Competitive compensation is offered, including wages of $18.18 – $25.71 hourly, with potential bonuses and benefits such as medical, dental, and 401(k) matching. #J-18808-Ljbffr