Team Leader in Training: Restaurant Ops & Coaching

A prominent restaurant chain in Fort Myers, FL seeks a Team Leader - Naples/Fort Myers to guide and oversee a dynamic team. This part-time role involves supervising team members, ensuring product quality, and fostering a positive environment. Candidates should have a high school diploma and at least 6 months of restaurant experience. The position requires strong communication skills and a passion for team development. Join a team dedicated to operational excellence and guest satisfaction. #J-18808-Ljbffr