Regional Dietary Leader — LTC Food Service & Compliance

A consulting firm specializing in food service is seeking a Regional Dietary Consultant to manage accounts and ensure compliance in nursing home kitchens. This role involves training Food Service Directors, managing budgets, and enhancing operational efficiencies. The ideal candidate should have experience in food service management and hold necessary licenses. Opportunities for professional growth exist in a supportive environment. #J-18808-Ljbffr