WizeHire, Inc
Big Mike's BBQ Smokehouse Restaurants • Houma , LA , US
Posted a day ago
Description
We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible! Responsibilities
Keep all workstations, counters, cooking equipment, and refrigerators clean and sanitary according to health and safety rules Establish a system of food stations and stock them with all of the necessary ingredients for the shift Prepare food orders on the line by cooking items to order, grilling, broiling, sauteing and meet all presentation guidelines and follow standard recipes Ensure that all interactions with visitors, vendors and colleagues are conducted in a professional and friendly manner Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served Qualifications
Must be able to meet all safety and sanitation requirements of kitchen equipment and food storage Must be a hard worker with high attention to detail and have a strong work ethic Educational requirements include a high school diploma or equivalent GED certificate Previous experience working in food service is preferred Must have excellent communication and interpersonal skills with customers and coworkers Compensation
10.75 - 13.75 hourly About Big Mike's BBQ Smokehouse Restaurants
At
Big Mike’s BBQ Smokehouse , we’re more than a restaurant — we’re a family. We believe our people are the heart of everything we do, and we treat every team member with the respect, support, and appreciation they deserve. Our reputation for exceptional BBQ, genuine hospitality, and unforgettable guest experiences starts with hiring great people and helping them grow. When you join Big Mike’s, you’re joining a team that takes pride in serving high-quality food, caring for our guests, and looking out for one another. We invest in our team because you matter. That’s why we offer competitive benefits including
health, vision, dental, and life insurance , a
401(k) , and more — so you can take care of yourself and your family while building a career you’re proud of. If you’re passionate about great food, strong values, and being part of something bigger than just a job, we’d love to meet you. Apply today and become part of the Big Mike’s BBQ Smokehouse family.
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We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible! Responsibilities
Keep all workstations, counters, cooking equipment, and refrigerators clean and sanitary according to health and safety rules Establish a system of food stations and stock them with all of the necessary ingredients for the shift Prepare food orders on the line by cooking items to order, grilling, broiling, sauteing and meet all presentation guidelines and follow standard recipes Ensure that all interactions with visitors, vendors and colleagues are conducted in a professional and friendly manner Adhere to established storage and waste control standards for meats, vegetables, fruits, and dairy products to ensure quality food is served Qualifications
Must be able to meet all safety and sanitation requirements of kitchen equipment and food storage Must be a hard worker with high attention to detail and have a strong work ethic Educational requirements include a high school diploma or equivalent GED certificate Previous experience working in food service is preferred Must have excellent communication and interpersonal skills with customers and coworkers Compensation
10.75 - 13.75 hourly About Big Mike's BBQ Smokehouse Restaurants
At
Big Mike’s BBQ Smokehouse , we’re more than a restaurant — we’re a family. We believe our people are the heart of everything we do, and we treat every team member with the respect, support, and appreciation they deserve. Our reputation for exceptional BBQ, genuine hospitality, and unforgettable guest experiences starts with hiring great people and helping them grow. When you join Big Mike’s, you’re joining a team that takes pride in serving high-quality food, caring for our guests, and looking out for one another. We invest in our team because you matter. That’s why we offer competitive benefits including
health, vision, dental, and life insurance , a
401(k) , and more — so you can take care of yourself and your family while building a career you’re proud of. If you’re passionate about great food, strong values, and being part of something bigger than just a job, we’d love to meet you. Apply today and become part of the Big Mike’s BBQ Smokehouse family.
#J-18808-Ljbffr