Restaurant Leader: Assistant Manager—Grow with Us

A restaurant chain in Boise, ID is seeking an Assistant Manager to oversee daily operations and ensure a high-quality dining experience. You will lead the team, manage guest interactions, maintain service standards, and ensure staff training. Ideal candidates should have 2-3 years of restaurant management experience and hold certifications in food and alcohol safety. This is a full-time role with mid-senior level responsibilities and opportunities for growth. #J-18808-Ljbffr