Restaurant & Operations Manager - Guest Experience

A popular entertainment provider is seeking a Restaurant & Operations Manager to oversee daily operations, enhance guest satisfaction, and lead a dedicated team. This role encompasses managing food and beverage services, marketing initiatives, and the recruitment and training of staff. Candidates should have a bachelor's degree and at least 2 years of management experience in food service. The position offers a full-time opportunity in a dynamic entertainment environment with competitive benefits. #J-18808-Ljbffr