Domino's
General Manager(06821) - 7638 McCart Ave.
1 week ago Be among the first 25 applicants About the Job
You were born to be the boss. The role is demanding and requires judgment, math, and multitasking skills. You will lead the team and ensure that everyone is performing to expectations, even your own supervisor. Job Description
This position is fun, flexible, and gives you experience that will stay with you for a long time. A General Manager at Domino’s Pizza is responsible for the overall performance, staff, and profit of the store. Job Requirements and Duties
Accountable for everything that happens during your shift. Cost control and inventory management. Cash control and customer relations. Follow all policies and procedures 100% of the time and expect the same from your crew. Staffing, paperwork, food management, marketing, and maintaining a perfect image. Attendance, punctuality, transportation, store cleanliness, and profitability. Advancement
Many team members have progressed from delivery driver to franchise owner, to manager, and even corporate operations. Diversity
Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals and to create an environment in which all team members can reach their highest potential. Summary Statement
We take pride in our team and work together to be the best pizza delivery company in the world. Qualifications
Operate all equipment. Stock ingredients from delivery area to storage and walk‑in cooler. Prepare products. Receive and process telephone orders. Take inventory and complete required paperwork. Clean equipment and facility approximately daily. Orientation and training provided on the job. Understand how to give correct written instructions. Communicate verbally with customers and co‑workers to process orders over the phone and in person. Essential Functions/Skills
Perform arithmetic accurately and quickly. Make correct monetary change. Use verbal, written, and telephone skills to process orders. Coordinate motor skills for rapid and accurate movements. Enter orders using a keyboard or touch screen. Work Conditions
Varying weather conditions when removing trash or performing outside tasks. In‑store temperatures range from 36 to 90 degrees and above. Exposure to fumes from food odors and cornmeal dust. Cramped quarters such as walk‑in coolers. Hot surfaces and tools up to 500 degrees or higher. Sharp edges and moving mechanical parts. Sensing
Tallies hearing on the telephone. Near and mid‑range vision for most in‑store tasks. Depth perception. Ability to differentiate between hot and cold surfaces. Temperaments
Direct activities, perform repetitive tasks, work alone and with others, handle stress, meet strict quality control standards, deal with people, analyze and compile data, and make judgments and decisions. Physical Requirements
Standing – most tasks are performed while standing. Walking – short distances for short durations. Sitting – paperwork typically done at a desk. Lifting – deliveries up to 50 pounds, many times a week. Carrying – large cans or sauce up to 30 pounds. Pushing – moving trays on dollies. Climbing – occasional stairs or ladders for maintenance. Additional Information
Stooping and bending at the pizza assembly station for up to 45 seconds at a time. Crouching or squatting to stock shelves and clean low areas. Reaching up to 72 inches to operate oven controls or lift boxes. Hand tasks requiring eye‑hand coordination throughout the day. Driving Specific Job Duties
Deliver product by car to customers’ doors. Deliver flyers and door hangers. Requirements
Valid driver’s license with a safe driving record meeting company standards. Access to an insured vehicle usable for delivery. Essential Skills for Delivery
Navigational skills to read maps and locate addresses. Ability to navigate adverse terrain and multi‑story buildings. Physical Demands for Delivery
Carrying pizzas and beverages while walking, climbing stairs, and driving. Delivering several orders per shift. Exposure to varying weather conditions while delivering. Sensing for Delivery
Far vision and night vision for safe driving.
#J-18808-Ljbffr
1 week ago Be among the first 25 applicants About the Job
You were born to be the boss. The role is demanding and requires judgment, math, and multitasking skills. You will lead the team and ensure that everyone is performing to expectations, even your own supervisor. Job Description
This position is fun, flexible, and gives you experience that will stay with you for a long time. A General Manager at Domino’s Pizza is responsible for the overall performance, staff, and profit of the store. Job Requirements and Duties
Accountable for everything that happens during your shift. Cost control and inventory management. Cash control and customer relations. Follow all policies and procedures 100% of the time and expect the same from your crew. Staffing, paperwork, food management, marketing, and maintaining a perfect image. Attendance, punctuality, transportation, store cleanliness, and profitability. Advancement
Many team members have progressed from delivery driver to franchise owner, to manager, and even corporate operations. Diversity
Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals and to create an environment in which all team members can reach their highest potential. Summary Statement
We take pride in our team and work together to be the best pizza delivery company in the world. Qualifications
Operate all equipment. Stock ingredients from delivery area to storage and walk‑in cooler. Prepare products. Receive and process telephone orders. Take inventory and complete required paperwork. Clean equipment and facility approximately daily. Orientation and training provided on the job. Understand how to give correct written instructions. Communicate verbally with customers and co‑workers to process orders over the phone and in person. Essential Functions/Skills
Perform arithmetic accurately and quickly. Make correct monetary change. Use verbal, written, and telephone skills to process orders. Coordinate motor skills for rapid and accurate movements. Enter orders using a keyboard or touch screen. Work Conditions
Varying weather conditions when removing trash or performing outside tasks. In‑store temperatures range from 36 to 90 degrees and above. Exposure to fumes from food odors and cornmeal dust. Cramped quarters such as walk‑in coolers. Hot surfaces and tools up to 500 degrees or higher. Sharp edges and moving mechanical parts. Sensing
Tallies hearing on the telephone. Near and mid‑range vision for most in‑store tasks. Depth perception. Ability to differentiate between hot and cold surfaces. Temperaments
Direct activities, perform repetitive tasks, work alone and with others, handle stress, meet strict quality control standards, deal with people, analyze and compile data, and make judgments and decisions. Physical Requirements
Standing – most tasks are performed while standing. Walking – short distances for short durations. Sitting – paperwork typically done at a desk. Lifting – deliveries up to 50 pounds, many times a week. Carrying – large cans or sauce up to 30 pounds. Pushing – moving trays on dollies. Climbing – occasional stairs or ladders for maintenance. Additional Information
Stooping and bending at the pizza assembly station for up to 45 seconds at a time. Crouching or squatting to stock shelves and clean low areas. Reaching up to 72 inches to operate oven controls or lift boxes. Hand tasks requiring eye‑hand coordination throughout the day. Driving Specific Job Duties
Deliver product by car to customers’ doors. Deliver flyers and door hangers. Requirements
Valid driver’s license with a safe driving record meeting company standards. Access to an insured vehicle usable for delivery. Essential Skills for Delivery
Navigational skills to read maps and locate addresses. Ability to navigate adverse terrain and multi‑story buildings. Physical Demands for Delivery
Carrying pizzas and beverages while walking, climbing stairs, and driving. Delivering several orders per shift. Exposure to varying weather conditions while delivering. Sensing for Delivery
Far vision and night vision for safe driving.
#J-18808-Ljbffr