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Grand Casino Mille Lacs & Hinckley

Lead Fine-Dining Sous Chef — Menu & Mentorship

Grand Casino Mille Lacs & Hinckley, Hinckley, Minnesota, United States, 55037

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A premier gaming and hospitality venue in Minnesota is seeking a Fine Dining Sous Chef to lead daily kitchen operations and ensure exceptional culinary experiences. This role involves mentoring staff, managing costs, and maintaining high food safety standards. The ideal candidate will have significant experience in food and beverage operations, possess strong leadership skills, and have a passion for menu innovation. The position offers competitive pay and comprehensive benefits including medical insurance and a 401(k) plan. #J-18808-Ljbffr