Restaurant Ops Leader: Develop Leaders, Boost Profitability

A leading restaurant chain in Virginia is seeking an enthusiastic Leader to engage in a hands-on management role. This position offers autonomy in operations and significant opportunities for career growth, focusing on team development and operational excellence. Ideal candidates should have at least 3 years of leadership experience, preferably in restaurant or hospitality settings. The role involves managing over 100 team members, boosting profitability, and maintaining a culture of safety and excellence. #J-18808-Ljbffr