Luxury Restaurant Manager — Forbes Five-Star Dining

A luxury hotel brand in Santa Monica is seeking a Restaurant Manager to oversee operations at their celebrity chef-driven restaurant. The successful candidate will ensure high service standards, train staff effectively, and foster a collaborative environment. Responsibilities include managing daily operations, ensuring guest satisfaction, and maintaining restaurant standards. Candidates should have at least 2 years of leadership experience in the luxury hotel industry, along with strong communication and organizational skills. A bachelor's or culinary degree is preferred. #J-18808-Ljbffr