Cafeteria Kitchen Team Member

A food management company is looking for a dedicated kitchen staff member to prepare breakfast and lunch offerings, assist in serving lines, and maintain a clean and organized kitchen. The role includes complying with safety standards, serving customers efficiently, and handling various kitchen equipment. Candidates should ideally have a High School Diploma or GED and demonstrated kitchen experience. This position will require effective communication and a commitment to safety and quality service. #J-18808-Ljbffr