Lead Cook & Banquet Specialist

A healthcare organization in Houston is seeking a Cook responsible for preparing food items, ensuring sanitation, and collaborating with the team. The ideal candidate has 2-3 years of experience in a cooking role and must obtain a Food Handler's Permit within 30 days of hire. This is a full-time position requiring strong culinary skills, attention to detail, and the ability to present meals in an appetizing manner. #J-18808-Ljbffr