Senior Kitchen Manager - Culinary Ops & Guest Experience

A lodging and dining establishment is seeking an experienced Kitchen Manager to oversee daily operations at the restaurant within Mammoth Cave National Park. The ideal candidate will have over 5 years of F&B Management experience and demonstrate strong leadership, communication, and problem-solving skills. This role is pivotal in ensuring high food quality, managing inventory and staffing, and creating exceptional dining experiences. Join us to make a significant impact in a fast-paced environment. #J-18808-Ljbffr