Director of Food & Beverage — Luxury Resort Leadership

A leading luxury hotel chain is seeking a Director of Food and Beverage who will oversee the planning and service of all food and beverage operations. Ideal candidates will have 5-7 years of experience in a similar role, excellent leadership skills, and a strong knowledge of food and beverage service. The position offers a competitive salary range of $155,000-$170,000, comprehensive benefits, and opportunities for career development within a prestigious hospitality brand. #J-18808-Ljbffr