Line Cook: Training, Growth & Team-Driven Kitchen

A leading hospitality company in Kentucky seeks individuals to join their kitchen team. The role involves preparing and cooking menu items, ensuring food safety standards are met, and maintaining a clean workspace. Ideal candidates are team-oriented, possess excellent communication skills, and can thrive in a fast-paced environment. Opportunities for advancement and comprehensive benefits package available. Join a company that values inclusion and empowers your passion for hospitality. #J-18808-Ljbffr