Baptist Health System
Food Service Worker (FSW), PRN - Dietary
Baptist Health System, San Antonio, Texas, United States, 78208
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Food Service Worker (FSW), PRN - Dietary
role at
Baptist Health System .
Position Summary Under general supervision performs various jobs for patient food preparation. Completes established competencies for the position within designated introductory period. Other related duties as assigned.
Benefits
Medical, dental, vision, and life insurance
401(k) retirement savings plan with employer match
Generous paid time off
Career development and continuing education opportunities
Health savings accounts, healthcare & dependent flexible spending accounts
Employee Assistance program, Employee discount program
Voluntary benefits: pet insurance, legal insurance, accident & critical illness insurance, long-term care, elder & childcare, auto & home insurance
Education
Minimum education: None
Preferred education: High School Graduate or equivalent
Experience
Minimum experience: Not applicable
Preferred experience: 1 year in patient-feeding food service establishment
Certifications and Licensure
Required: ANSI Accredited Texas Food Handler or ANSI Accredited Food Manager course or Certified Food Manager from the San Antonio Metropolitan Health District
Employment Practices Employment practices will not be influenced or affected by an applicant’s or employee’s race, color, religion, sex (including pregnancy), national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status or any other legally protected status. Tenet will make reasonable accommodations for qualified individuals with disabilities unless doing so would result in an undue hardship.
E-Verify Tenet participates in the E-Verify program. For additional information, visit http://www.uscis.gov/e-verify
Seniority Level
Executive
Employment Type
Temporary
Job Function
Management and Manufacturing
Industries
Hospitals and Health Care and Medical Practices
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Food Service Worker (FSW), PRN - Dietary
role at
Baptist Health System .
Position Summary Under general supervision performs various jobs for patient food preparation. Completes established competencies for the position within designated introductory period. Other related duties as assigned.
Benefits
Medical, dental, vision, and life insurance
401(k) retirement savings plan with employer match
Generous paid time off
Career development and continuing education opportunities
Health savings accounts, healthcare & dependent flexible spending accounts
Employee Assistance program, Employee discount program
Voluntary benefits: pet insurance, legal insurance, accident & critical illness insurance, long-term care, elder & childcare, auto & home insurance
Education
Minimum education: None
Preferred education: High School Graduate or equivalent
Experience
Minimum experience: Not applicable
Preferred experience: 1 year in patient-feeding food service establishment
Certifications and Licensure
Required: ANSI Accredited Texas Food Handler or ANSI Accredited Food Manager course or Certified Food Manager from the San Antonio Metropolitan Health District
Employment Practices Employment practices will not be influenced or affected by an applicant’s or employee’s race, color, religion, sex (including pregnancy), national origin, age, disability, genetic information, sexual orientation, gender identity or expression, veteran status or any other legally protected status. Tenet will make reasonable accommodations for qualified individuals with disabilities unless doing so would result in an undue hardship.
E-Verify Tenet participates in the E-Verify program. For additional information, visit http://www.uscis.gov/e-verify
Seniority Level
Executive
Employment Type
Temporary
Job Function
Management and Manufacturing
Industries
Hospitals and Health Care and Medical Practices
#J-18808-Ljbffr